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Dietitian İrem Aksoy

Appointment Ahat Andican Nutrition and Diet

Biography

Born in Konya/Ereğli in 1995. She completed her primary, secondary and high school education in Konya / Ereğli. In 2014, she earned the right to study at the Department of Nutrition and Dietetics, Faculty of Health Sciences, Istanbul Okan University. After 1 year of english preparatory class, she completed a 4-year bachelor's degree. She did internships at various institutions throughout her education life. She worked in a private clinic in Istanbul / Ataşehir between December 2019 and February 2021 in the field of regional slimming. She has been working at Istanbul Okan University Hospital since February 2021.

Education

2014-2019: Okan University Faculty of Health Sciences-Nutrition and Dietetics

Foreign Languae

  • English

Speciality and Medical Areas of Interest

  • Healthy Weight Balancing Programs
  • Nutrition and Weight Management in Diabetes and Gestational Diabetes
  • Nutrition and Weight Balancing During Pregnancy
  • Breast Milk Increase and Weight Management in Lactation Period
  • Childhood and Adolescence Weight Management Programs
  • Menu Planning and Application in Collective Nutrition Systems

Articles and Publication

Course, Congress and Symposium Participations

  • 2. National Nutrition and Dietetics Congress (November 2017)
  • Istanbul Okan University 1st Nutrition and Dietetics Days-Cardiovascular Diseases and Nutrition Symposium (September, 2018)
  • Conference of Preventive and Therapeutic Nutritional Approaches in Oncology (December 2018)
  • Mother-Child Nutrition Conference (March 2019)
  •  Conference of Nutrition in Oncology (March 2019)
  • Sports Nutrition Conference (March 2019)
  • Nutrition and Psychology Conference (March 2019)
  • Nutrition Conference in Pediatric Metabolic Diseases with Cases (April 2019)
  • Ketogenic Diet, Nutrition Menu Creation and Case Solutions (June 2019)